The Good Granny Cookbook

by Jane Fearnley-Whittingstall

  • Published: 12 Feb 2009
  • Price: £12.99
  • Format: Paperback
  • Extent: 288p
  • ISBN: 978-1-906021-66-5
  • Buy it now from
  • Buy it now from Waterstones

Breakfast, Sunday Lunch, Monday Left-overs, Mid-week Meals, Fish on Friday, Saturday Stews, Vegetable Dishes and Salads, Teatime, Soups, Starters and Savouries, Puddings, Treats and Sweets…

In The Good Granny Cookbook, Jane Fearnley-Whittingstall takes us on a nostalgic culinary pilgrimage, rediscovering the sort of robust, wholesome food that our grandmothers, or even great-grandmothers, used to make.

With delicious recipes, brought up to date for modern cooks and delightfully informed by reminiscences from Jane’s childhood, this is much more than a cookbook – it is a classic to be handed down from generation to generation, a wonderful present for old and young alike.

About Jane Fearnley-Whittingstall

Jane Fearnley-Whittingstall, bestselling author of The Good Granny Guide, The Good Granny Cookbook and The Pocket Book of Good Grannies has written many other books on plants and gardening, including Gardening Made Easy and The Imperial Flower. A grandmother of five, and the mother of TV chef Hugh, she lives with her husband in Gloucestershire.