Last night we at Short attended the launch of Naomi Schillinger’s Veg Street – and what a treat it was.  Not only were we surrounded by great company, with everyone eager to take a look at a finished copy of the book,  but the residents of Naomi’s North London street had prepared a wonderful spread of cakes and goodies.  The spinach pie was a real delight – made using spinach grown on ‘Veg Street’ itself!

On the left you can see Naomi proudly holding a copy of the book, and below a few more photos from the night.

For inspiration on how to begin transforming your outside space (whether it be a stretch of garden or just a stretch of windowsill), pick up a copy of Veg Street from your local bookshop!